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The Jam Stand is Brooklyn’s happiest food company. It began in an apartment kitchen in Williamsburg when two best friends, Jessica Quon and Sabrina Valle, breathed life into an original concept: create a food company that’s a true reflection of themselves and their community. Since then, it’s been a whirlwind.
The Jam Stand pushes the limits of what packaged food can be by combining unique flavors. They give their products an imaginative personality allowing their "Jam Fans" to take initiative and get creative in the kitchen by adding them to all sorts of wacky recipes.
Using fresh fruit sourced from local farms, the girls base it all on a belief that packaged food doesn’t have to mean processed food.
The Jam Stand isn’t just another artisan food company; it’s an experiment in positive engineering. Every interaction you’ll have with The Jam Stand--at a local market, grocery store or online--is simply jovial and that’s how the company and its products are designed from the ground up.
Meticulous detail and thought is put into each element that comprises The Jam Stand and the sum of those parts are all meant to make you smile. It’s a genuine reflection of Jessica and Sabrina, two of the silliest girls in a sometimes-jaded Brooklyn. Positivity as a company ethos has proved successful. Happiness is contagious.
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