Due to the COVID-19 outbreak we are no longer accepting or fulfilling NATIONAL orders for the time being.
If you are looking for New York City Grocery Delivery please click here.
20 Mins
Slice fennel and celery paper-thin on mandoline; add to salad bowl. Drizzle fennel and celery with white wine vinegar. Season lightly with sea salt and let stand 20 minutes, tossing occasionally, until slightly wilted. Add peaches, celery, and lemon zest; toss well. Season with sea salt and pepper; and serve.