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Recipe by Gabe Kennedy, founder of Plant People, in celebration of their new herbal and mushroom product launch!
Mushroom Broth (1 quart)
Long Grain Rice (3/4 cup)
Advanced Immune Power (4 capsules)
Ginger (2" minced, divided in half)
Garlic (5 cloves minced, divided in half)
Sesame Oil (1 tbsp)
Astralagus (4" piece)
EVOO (3 tbsp)
Shiitake Mushroom (1/2lb)
Maitake Mushroom (1/4lb)
Radish (1/8 cup, sliced)
Honey, maple syrup or sugar
Scallion (3, sliced)
Sautéed Ginger Mushrooms
To finish, portion congee into the bowl, top with mushrooms, pickled radish and gomasio. Enjoy!