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Due to the COVID-19 outbreak we are no longer accepting or fulfilling NATIONAL orders for the time being.
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Due to the COVID-19 outbreak we are no longer accepting or fulfilling NATIONAL orders for the time being.
If you are looking for New York City Grocery Delivery please click here.
Veg
15 Mins
15 Min
These blistered shishitos are quick and easy to make and great for a side to almost any meal.
Heat oil over medium-high heat in large cast-iron or other heavy skillet. Cook peppers, turning occasionally, until they blister on all sides. Sprinkle with flaky sea salt and a squeeze of lemon. Serve immediately.
